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Yvorne is the hottest terroir for Chasselas - a gentler soil than Dézaley and usually warmer nights. Makes for bold umami versions of Chasselas
Winemaker | Badoux Vins |
---|---|
Features | Unoaked, Reserve, Village Wine, Vegetarian and Vegan |
Style | White, Still, Dry, Single Variety |
Varieties |
Style | White, Still, Dry, Single Variety |
---|---|
Winemaker | Badoux Vins |
Country | Switzerland |
Region | Chablais |
Features | Unoaked, Reserve, Village Wine, Vegetarian and Vegan |
AOC | Chablais |
Cru | Yvorne |
Aged In | Steel, Foudre (big wood) |
Varieties | Chasselas |
Ripeness | Normal |
Winemaking | Malolactic |
Product Code | 41BX0719 |
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Size | Swiss bottle 70cl |
Alcohol | 13 |
In a nutshell | 70cl special order Chasselas - for those in the know |
Arrived | 2 Aug 2021 |
Last Tasted | 2 Sept 2021 |
mature evolution? | No |
Also Available at | Online Exclusive |
Case Size | 6 |
Sweetness | dry |
Closure | Natural Cork |
Allergens | Contains Sulphites |
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