A very versatile food wine - goes well with traditional Austrian cuisine such as Wiener Schnitzel, but also with a wider range of dishes such as roast pork.
Yellowish-gold, bouquet of pepper, perfect mousseux, aroma of Darjeeling-tea, blossoms and pepper. On the palate, quite full-bodied with pure Grüner Veltliner flavours and some peppery spice underlined by a hint of oak with moderate acidity and a soft finish.
New Arrivals, special offers, what's tasting good right now, and the occasional story, every few months, every month, sometimes more often if there's loads going on.
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