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The Morgon is more berry compote (whereas the Brouilly is more fresh berries) with well balanced tannins. A lovely wine to share around a meal with friends.
Deep granite red with minerals and cooked red fruit on the nose. A palate dominated by jammy cooked red and black fruit, this has excellent body, smooth tannins and very good length. Will keep several years. More of a food wine.
In 2011 the "berry compote" has accents of fruits in liquor and a vibrant note of wild strawberry.
In 2009 (sold out) the accents were more towards black fruit, blackberry and black cherry.
Ben says of the 2011 (April 2018): Whilst my inclination is to go into overly rhapsodic expressions of joy, I will settle for happily endorsing the earlier notes above! It is lovely and, while it can be enjoyed alone, does cry out for food.
Bottle Size | 75cl |
---|---|
Variety | Gamay |
Vintage | 2011 |
Last Tasted | 3 Apr 2018 |
Keeps at least until | 2022 |
Is Mature | Yes |
Alcohol | 12.5 |
Ripeness | Normal |
Allergens | Contains Sulphites |
Case Size | 6 |
Composition | Gamay 100% |
Closure | Natural Cork |
sweetness | dry |
Winemaking | Malolactic |
Aged In | Cement |
Key Features | Unoaked, Vegetarian and Vegan |
Available from | Online Exclusive |
Bought In (year) | 2012 |
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