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| Features | Unoaked, Vegan (certified), Vegetarian and Vegan |
|---|---|
| Style | White, Still, Dry, Single Variety |
| Last Tasted | 1 Sept 2021 |
| Varieties |
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A top La Côte Chasselas from master winemaker Yves de Mestral in Mont-sur-Rolle.
Mont-sur-Rolle is between Morges and Geneva and is, with Morges and Féchy, one of the best locations on La Côte.
Rich, complex, a perfect wine to sip on its own, enjoy with fish and seafood and of course cheese.
| Arrival Date | 8 Jun 2021 |
|---|---|
| Bottle Size | Half bottle 37.5 cl |
| Variety | Chasselas |
| Vintage | 2019 |
| Last Tasted | 1 Sept 2021 |
| Keeps at least until | 2025+ |
| Is Mature | No |
| Alcohol | 11.7 |
| Ripeness | Normal |
| Allergens | Contains Sulphites |
| Case Size | 12 |
| Composition | Chasselas 100% |
| Closure | Screwcap |
| sweetness | dry |
| Winemaking | Malolactic |
| Aged In | Steel |
| Key Features | Unoaked, Vegan (certified), Vegetarian and Vegan |
| Available from | Online Exclusive |
| Bought In (year) | 2020 |
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