Régnié 2009, Maison des Bulliats
The original description says
A deep ruby red colour with hints of violet and a wonderful nose of pepper, dark fruit, rubbed bramble leaf and earth. On the palate it is medium bodied, fruity and sappy, with lots of dark crunchy brambly fruit, spice and a hint of liquorice. The finish is long and dry, again with dark brambly fruit and a hint of gamey undergrowth. It is excellent with hams, pork, other meat dishes and cheeses. Best served cool at 14-15°C.
Wow! The tasting notes above are accurate but do not in any way describe how fantastic this wine is. It is utterly beautiful in a way that no wine has a right to be. How can we have so much available? Get it now before I buy it all.
Wow. As the tasting notes describe, sappy bramble fuit (without the bramble picking scratches). But more concentrated than you'd imagine. This is the "bigness" of the 2009 vintage all focused, not bold and loud, no, it's still Gamay in all its quiet beauty, intensified.
The Morgon vigne centenaire 2009 below is exceptional and makes our wine of the week. But the Régnié beat it for sheer focused pleasure, and you can almost have two of this one for one of the Morgon.
Other wines revisited this week
Grande Selection Morgon Vigne Centenaire 2009, Colonat
Our wine of the week. I still love it as much as when I bought it in 2013
This is yet another demonstration of the excellence of 2009 and the brilliance of many of the Beaujolais winemakers, this time the Collonges family. A no compromise Gamay. Think you don't like Gamay? Think again. And you won't be surprised that people are replanting it all around the wine world.