Switzerland - Garanoir
Swiss Wine - Small and Perfectly Formed
Wine has been grown in Switzerland for 2,000 years. Yet very little is known about these wines outside of Switzerland. That is because the Swiss drink most of it, so Swiss wine is hard to find.
Switzerland is a fabulous winemaking country and one of the most wine crazy countries. In Switzerland wine is so embedded in life and land that almost everyone either is a winemaker or knows one (usually many). The Swiss also have very high expectations of quality, sustainability and ecology, which means the wines are not just excellent, they are also clean and green. The vineyard landscapes are stunning, with unique terroirs and an exhuberance of native and internation varieties. This is a wine lover's dreamland.
Being Swiss, I am able to source wines that are very hard to get - sometimes only because my parents already bought them! I have chosen some of the best representatives of Switzerland's wine scene - classic family wineries, top cooperatives and cult winemakers.
Find your wine in the list below, or jump to the regions and keep reading.
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Le Lézard Rouge Badoux Vins
Ripasso-style wine of Pinot Noir over Garanoir. It's Pinot Noir with just a nudge of oomph -
Le Lézard Rouge 2013, Badoux Badoux Vins
Swiss Wine Regions
Nearly every canton (county) produces wine but the main areas are along the lakes and major rivers. In Western Switzerland along Lake Geneva, Lake Neuchâtell and the Rhône. In Eastern Switzerland along the Rhine and Lake Zürich. In Southern Switzerland in the lake valleys of Italian speaking Ticino. Start your journey below:

Vaud
Vaud is a wine tourists paradise in Western Switzerland.

Valais
Valais is the uncontestable champion of Swiss wines.

Neuchâtel & Trois Lacs
Pinot Noir, Oeil de Pedrix and lively whites

Ticino (Tessin)
A land where Merlot thrives.

Eastern Switzerland
Zürich, Schaffhausen, Aargau, Thurgau, St. Gallen.

Geneva
Huge diversity and a perfect short food and wine break.

Graubünden
Pinot Noir land extraordinaire.