Jean-René Germanier is regarded by many as one of Switzerland’s top wine producers.
Founded in 1886, making it one of the oldest Swiss wineries, this family owned company is now headed by 3rd generation Jean-René and his nephew Gilles Besse.
Today they continue the family tradition of wines and spirits with the same passionate and untiring pursuit of quality. They produce wines that have earned them a place alongside the best winemakers in Switzerland while devoting their efforts in particular to the native varieties and wines characteristic of the unique terroir of the Valais.
The boutique winery produces unique, award-winning wines such as Cayas, Mitis and Cornalin Champmarais which are enjoyed at the best tables in Europe.
With an average age of 35 years the vineyards themselves guarantee ample structure in the bottle.
"We believe that the cultivation of vineyards must be conducted in such a way as to produce the best possible grapes with maximum respect for the environment. For this reason we were among those who pioneered methods of integrated production, which guarantee carefully moderated use of chemical agents by integrating natural factors. The spider mite for example, is controlled by means of its natural enemy, the typhlodrome mite. Today we are once again in the vanguard of methods introduced to better safeguard the environment through practices such as the greening of vineyards, as part of a transition entirely to certified organic production. We believe this is one of the most important steps towards a sustainable viticulture for the future."