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Leo Alzinger - Marie-Therese Chappaz

Leo Alzinger - Marie-Therese Chappaz

Leo Alzinger is based in Unterloiben and is without doubt one of the true Wachau superstars.

This fine estate makes superlative single vineyard wines from premium mountain sites including Loibenberg, Steinertal, Hollerin and Liebenberg, with soil types including sandy loam and eroded primary rock.

The estate totals about 8 hectares and production is very small at just 5000 cases per year. Grape varieties are 55% Grüner Veltliner, 40% Riesling - there used to be Chardonnay but it is gone, we have some of the last worldwide and it is truly magical.

There are in fact two Leo Alzingers, Father and son, with Leo Junior having joined his Father in 2000 is now in charge. The third generation has a few years to go yet...

Whatever the generation, Leo Alzinger's wines are simply awesome. They are right up there with the very best the Wachau has to offer and deserve every bit of attention they get. The superstar status is well deserved, yet this remains a small family business embodying individuality and an unceasing quest for quality.

A mature Alzinger wine is a joy to imbibe, if somewhat hard to come by. Alzinger's wines are bottled quite late by Wachau standards, often in June or July, while the Wachau rules permit earlier release of Smaragd wines to the market on 1 May.


Marie-Thérèse Chappaz is not only the most famous woman winegrower in Switzerland she is also a very endearing, simple and genuine woman. Now a star in her own country and the must have swiss winemaker in France but practically unknown elsewhere.

Marie-Thérèse grows 14 hectares of vineyard at an altitude of between 400 and 800 metres, which are divided and spread over several villages - Fully and also Martigny, Charrat, Leytron, Saillon and Chamoson.

The majority of vineyards are cultivated in terraces supported by hand-built dry stone walls according to the centuries old tradition in the Valais. You can wander freely through the spectacular landscapes by taking the beaten pathways that join the different villages.

Since 1999 Marie-Thérèse Chappaz has opted for biodynamic agriculture. To say she was misunderstood at first is putting it mildly. But in between the wines have spoken, as have the wineyards, and those who looked down on the "little woman, what could she know" have learned otherwise.

“For me producing wines is not about making the best drink possible, by any means possible. Wine is something magical when it tells the story of a land, a terrain, a climate, a grape variety, in other words when it has an identity!”

I've been buying them for myself for years but not able to snatch enough quantity for Alpine Wines. But now, we have!


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OUR WINES ARE CHOSEN PERSONALLY ONE BY ONE.

  • Each wine will bring something distinctive to your table.
  • Even the rarities are chosen for your drinking pleasure first.
  • From the winemakers they love most back in their home country.
  • You should feel safe discovering our wines so we guarantee them (see FAQs).
  • No constraint: No minimum order. Buy just what you want, whether a single bottle or thirty

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