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Austria - Traminer / Heida

Austria - Traminer / Heida

Austria: You're exploring Austrian wines - enjoy!

Austria has a winegrowing heritage stretching back over three millennia and produces some of the best wines in the world, of unparalleled quality, from grape varieties not grown elsewhere.

Today you finally find a couple Austrian wines in most shops, and in restaurants. A good start, but not enough, as Austria has so much more to offer!

We offer wines from all the regions and have picked from the best growers in each winegrowing regions. All of these - except Stift Klosterneuburg - are family run - And Stift Klosterneuburg is in a class of its own. All offer wines of individuality, character, and outstanding quality

We wouldn't be the champions of Austrian Wines in the UK if we didn't cover all of its diverse regions. They are all here from the white wines of Wachau, Kamptal, Kremstal, Wagram and Weinviertel, through the magic of Vienna and the Viennese hills in Carnuntum and Thermenregion, all the way to Burgenland and Styria in the south. Enjoy!

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  • Traminer Spätlese Günter & Regina Triebaumer

    Delicious off dry wine - tastes like tea in country garden
  • Traminer Sandgrube Weingut Hofbauer

    Styria - an intriguing terroir for Traminer, as you'll see!

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Austrian Wine Regions

Burgenland

Burgenland

Big reds, superlative dessert wines and natural treasures.

Carnuntum

Carnuntum

Red wine terroir and ancient roman cities

Kamptal

Kamptal

Elegant and spicy wines on hills north of the Danube.

Kremstal

Kremstal

Mineral Grüner Veltliner and Riesling.

Leutschach in Styria

Styria

Impossible rolling hills, world class whites and unique rosé.

Thermenregion

Thermenregion

Directly south of Vienna. Serious red wines and characterful whites.

Traisental

Traisental

Wine terraces South of the Danube. Amazing value wines.

Vienna

Vienna

Vienna - the only capital which is its own wine region.

Wachau

Wachau

Some of the best whites on the planet.

Wagram

Ancient rock and modern winemaking.

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Weinviertel

North of Vienna - the home of classic Grüner Veltliner.

Origins and Connections

The origins of this grape are not without debate. It most likely began in north east France and south west Germany, though some believe that it is from Egypt and others, with no botanical proof, say that it is not from Vitis Vinifera but from Vitis Aminea or even other strains of Vitis.

Heida is the parent or grandparent of an impressive line-up of offspring, Sauvignon Blanc, Chenin Blanc, Silvaner, Neuburger, Grüner Veltliner, Verdelho and Traminette, among many others. It is related to Pinot but the parent/offspring relationship cannot be defined.

In Switzerland

In Switzerland it is grown only in the Valais, principally in the vineyards around Visperterminen at an altitude of some 1100 metres above sea level, where the Föhn, a warm southerly wine, helps ripen the grapes. This is a truly old variety. The first written records date from 1586 when it was referred to as "Heyda", but it has been in use much longer. Indeed, the name Heida itself is local patois for "ancient" or "from an earlier time" and the French name "Païen" descends from "Pagan", i.e. before Christianity.

Plantings today are still limited with just some 15 hectares in commercial production. In the vineyard, Heida's grapes are small and compact and are yellowish and aromatic. It ripens mid-season, later than Chasselas, but before Petite Arvine. Heida makes, in my view, some of the best Valaisan white wines which can be complex and powerful, with exotic fruit flavours including quince. Heida ages quite well and should last 5 years without problems. They can also be versatile when food matching, going well with many vegetable dishes, cold meats and fish.

In Austria

Most Traminer in Austria is either Roter Traminer or Gewurtztraminer. There is, however, a rare grape called Gelber Traminer. Do not expect to find any Traminer on our website. Have a look at the details for each wine and see what it really is!

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