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Douce Noire

Red Wine, Switzerland

Availability: In stock

Douce Noire

Red Wine, Switzerland

Availability: In stock

One of the best reds in Geneva.
Full Details
Douce Noire

Douce Noire 2010

£37.32
Douce Noire

Douce Noire 2012

£37.32
OR

Red Wine, Switzerland, Geneva Domaine des Abeilles d'Or

Domaine des Abeilles d'Or


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The Wine

Details

A classic holiday wine and one found in many restaurants in the city. A fabulous dark red, highly aromatic, with exceptional structure and length, "Douce Noire" is a big wine.

A blend made from 5 other red grape varieties, the wine is aged in oak barrels adding a creamy vanilla edge.The overall result is truly exceptional and one of the highlights in my range of Swiss wines.

This wine has regularly received excellent reviews in the Guide Hachette and frequently wins prizes in Swiss competitions.

It will age well and is packaged in a beautiful tall slender bottle which (thankfully) just fits in our packing cases!

Keeps 10+ years.

Serving Suggestions:

Drink around 17-18°C with red meats, game and robust cheeses.

Additional Information

Details

Product code ABEILLESDOUCE
Bottle Size 0.75
Winemaker Domaine des Abeilles d'Or
Featured Themes Flagship, Last Chance
Colour Red Wine
Style Red, Still, Dry
Variety Cabernet Sauvignon, Gamaret, Garanoir, Merlot, Pinot Noir
Key Features Oaked
Country Switzerland
Region(s) Geneva
AOC / DAC Geneve
Ripeness Normal
Closure Natural Cork
Aged In Barrel (new)
Vintages 2010, 2012
Vintages

[4112029] 2010

[4114011] 2012

676
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Value
Interestingness
2010

2010

size: 0.75
vintage:2010
stock: 10
product code:[4112029]
alcohol:12

tasting notes:

Gamaret provides a hint of liquorice. Garanoir and Pinot Noir give the perfume of ripe red fruits. Cabernet Sauvignon gives backbone and structure, whilst Merlot contributes silky tannins.

2012

2012

size: 0.75
vintage:2012
stock: 14
product code:[4114011]
closure:Natural Cork
variety:Gamaret
alcohol:14

tasting notes:

Gamaret provides a hint of liquorice. Garanoir and Pinot Noir give the perfume of ripe red fruits. Cabernet Sauvignon gives backbone and structure, whilst Merlot contributes silky tannins.
Tasting Notes

Tasting Notes

2010:

Gamaret provides a hint of liquorice. Garanoir and Pinot Noir give the perfume of ripe red fruits. Cabernet Sauvignon gives backbone and structure, whilst Merlot contributes silky tannins.


2012:

Gamaret provides a hint of liquorice. Garanoir and Pinot Noir give the perfume of ripe red fruits. Cabernet Sauvignon gives backbone and structure, whilst Merlot contributes silky tannins.

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