Two wines from Stift Klosterneuburg:
The Weißburgunder made its way to Austria from France's Champagne and Burgundy Regions, from where it originates. What makes this Burgundy wine from Kahlenbergerdorf so impressive are its exotic fruit aromas, such as mango and papaya, its nutty taste and its harmony. Its extract-rich body, combined with a fine, well incorporated sharpness, give this wine elegance and depth. Food Recommendation: An ideal companion to cold or warm asparagus dishes, pork medallions, cold starters, meaty fish, and savoury baking.
This delicious blend was created as part of the 900th anniversary celebrations, made of varieties which were created, found or developed at Klosterneuburg over the ages...